Breakfast

Available 10:30am – midday daily

  • Toast & Jam $9.50

    Pigeon Whole sourdough OR fruit toast w butter & house jam

  • Croissant & Jam $11

    Pigeon Whole croissant w butter & house jam

  • Ham & Cheese Croissant $14

    Toasted croissant w cheese & shaved ham
    + Add fried egg - $3

  • Eggs Your Way (GFO) $15.50

    Two eggs, your way, on sourdough

  • Egg & Bacon Bun $15.50

    Fried egg, bacon, house tomato relish on seeded brioche bun

  • Egg & Halloumi Bun $16.50

    Fried egg, grilled halloumi, house tomato relish, smashed avo on seeded brioche bun

  • Brioche French Toast $23

    Rhubarb & raspberry compote, maple syrup, vanilla marscapone, flaked almonds
    + Add bacon -$6

  • Avo Toast (GFO, VO) $24.50

    Freshly sliced avocado on Pigeon Whole sourdough w stracciatella, house pickled onion, topped w dukkah (contains nuts). + Add egg $3

  • Chili Scramble $24.50

    Chili scrambled eggs on sourdough w house chili jam, marinated feta, & fried shallots
    + Add grilled chorizo - $6

  • Sicilian Eggs $24.50

    Scrambled eggs on sourdough w basil pesto, spinach, parmesan, dukkah & olive oil

PLEASE NOTE – All electronic payments attract a 1% surcharge. Thank you for your understanding.

Opening Hours

Monday–Thursday: 10.30am–9.30pm
Friday & Saturday: 10.30am–midnight
Sunday: 10.30am–9.30pm

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